Taylor's Pastures - 100% Pasture Raised - Pullet Eggs

Our pullet eggs are laid by young hens during the first few weeks of their laying journey. While they're smaller than standard eggs, they're every bit as delicious, with rich golden yolks, firm whites, and exceptional freshness.

At Taylor's Pastures, our hens are raised the way nature intended. They spend their days roaming fresh pasture, scratching through the grass, hunting for insects, dust bathing, and enjoying plenty of fresh air and sunshine. Their natural diet is supplemented with a carefully balanced, high-quality feed to ensure they receive all the nutrients they need to stay healthy and produce outstanding eggs.

Pullet eggs are a favourite among many chefs and home cooks. Their smaller size makes them ideal for children's lunches, baking, portion control, and recipes where a more uniform egg size is preferred. Because they come from young hens, the shells are often stronger and the egg whites firmer, making them an excellent choice for poaching and frying.

By choosing Taylor's Pastures pullet eggs, you're supporting ethical, pasture-based farming that prioritises animal welfare, sustainability, and exceptional quality. Every box contains fresh, naturally produced eggs from hens cared for with dedication and respect.

Why choose our pullet eggs?

• Laid by young, healthy pasture-raised hens.

• Rich golden yolks with excellent flavour.

• Strong shells and firm whites.

• Perfect for baking, poaching, frying, and children's meals.

• Ethically produced on fresh pasture with high welfare at the heart of everything we do.

Fresh from our fields to your table, Taylor's Pastures pullet eggs are small in size but full of flavour.